Basic Won Ton

Yield:	1 Servings
Categories:	Chinese, Meats, Pasta

10		Chinese mushrooms, small
1/4	lb	Prawns
5		Fresh water chestnuts (OR 7 canned ones)
1/2	lb	Ground pork
1		Green onion, finely chopped
1	pk	Wonton skins
1	ts	Salt
1/2	ts	Sugar
1	ts	Thin soy sauce
1	ts	Oyster sauce
		Dash of pepper
1 1/4	tb	Cornstarch
1	sm	Egg