Basil Breakfast Strata

Yield: 6 Servings
Categories: Eggs
1cMilk
1/2cDry white wine
1Day old loaf swiss peasant bread or french bread; cut into 1/2 inch slices
8ozProsciutto; thinly sliced
2cArugula leaves
3tbOlive oil
1lbBasil torta cheese; thinly sliced
3Ripe tomatoes; sliced
1/2cBasic pesto (below)
4Eggs beaten
Salt and freshly ground black pepper; to taste
1/2cHeavy or whipping cream
BASIC PESTO
2cFresh basil leaves
4Cloves (medium) garlic; chopped
1cWalnut meats (or pine nuts)
1cBest quality olive oil
1cFreshly grated imported parmesan cheese
1/4cFreshly grated imported romano cheese
Salt and freshly ground black pepper; to taste
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