Basil Pesto Sauce over Pasta

Yield:	6 Servings
Categories:	Herbs, Pasta, Sauces

12	oz	Linguine
1 1/4	c	Chopped fresh basil paacked
1/3	c	Chicken stock or water
2	tb	Roasted pine nuts
2	tb	Parmesan chees
3	tb	Olive oil
1	ts	Crushed garlic

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