Basil Vinaigrette

Yield:	1 Servings
Categories:	Salads, Seafood, Sauces

1	cl	Garlic
1/2	ts	Dijon-style mustard
1/4	c	Basil or tarragon vinegar
2/3	c	Basil olive oil OR olive oil
1	c	Loosely packed fresh basil,
		Rinsed and spun dry

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