Bastilla
Yield: | 6 Servings |
Categories: | Appetizers, Ethnic, Main Dishes, Dips |
2 | lb | Chicken breast; * see note |
2 | ts | Cinnamon |
2 | ts | Ground ginger |
2 | ts | Cumin |
1/2 | ts | Saffron or turmeric |
1 1/2 | c | Almonds |
1/3 | c | Sugar |
1 | tb | Cinnamon |
1 | tb | Lemon juice |
6 | Eggs | |
10 | Sheets phyllo dough | |
1 | Stick melted butter | |
Powdered sugar |
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