Bavarian Pork

Yield: 4 Servings
Categories: Pork, Ham
4Boneless pork sirloin chops
2To 3 garlic cloves -- minced
2tbCooking oil -- divided
1/2cSeasoned flour
1/2lbMushrooms -- sliced
1bnScallion -- sliced
1/2tsThyme
1cnBeer -- room temperature
1tbTo 2T sour cream -- optional
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