Bayerischer Wurstsalat (Bavarian Sausage Salad)
Yield: | 4 Servings |
Categories: | Meats, Salads, Vegetables, German |
1/2 | lb | Knockwurst; Cooked / Cooled |
2 | Pickles; Small | |
1 | Onion; Medium | |
3 | tb | Vinegar |
1 | tb | Mustard; Prepared * |
2 | tb | Vegetable Oil |
1/2 | ts | Salt |
1/4 | ts | Pepper |
1/4 | ts | Paprika |
1/4 | ts | Sugar |
1 | tb | Capers |
1 | tb | Parsley; Chopped |
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