Bbqed Chile-Marinated Pork Spareribs
Yield: | 6 Servings |
Categories: | Pork, BBQ Sauces |
2 | Racks pork spareribs | |
8 | Dried New Mexican chiles | |
Seeded | ||
3/4 | c | Hot water |
1/2 | c | Ketchup |
2 | Cloves garlic | |
1/2 | c | Cider vinegar |
3 | tb | Brown sugar -- firm packed |
2 | ts | Salt |
3 | tb | Tequila |
1/2 | c | Veg. oil |
1/2 | ts | Cumin |
1/8 | ts | Allspice |
Advertisement