Bc's Raspberry-Port Marinade
Yield: | 1 Servings |
Categories: | Marinades |
3/4 | c | Port wine or apple juice |
1 | tb | Chopped fresh thyme leaves |
Or 1/2 t dried thyme leaves | ||
2 | tb | Vegetable oil |
1/2 | ts | Salt |
1/8 | ts | Pepper |
2 | Cloves garlic, minced | |
1 | c | Fresh or frozen raspberries |
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