Beans'n'greens
Yield: | 1 Servings |
Categories: | Fat-Free |
1 | bn | (app. 20 med. leaves) |
Collards | ||
1 | c | FRESH butterbeans (limas or |
Blackeyed peas would work | ||
Too) | ||
1 | sm | Onion, chopped |
1 | Or 2 fresh hot peppers, | |
Seeded and chopped | ||
1/2 | c | White wine |
2 | Bayleaves |
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