Beef and Broccoli

Yield: 4 Servings
Categories: Chinese, Main Dishes, Beef, Vegetables
DAVE SAWYER RJHV41A
1/2tsBrown sugar***
1BONELESS BEEF*
1tsCornstarch; dissolved in ***
1tbOyster sauce**
2tbWater***
2tsRice wine**
3tbPeanut oil
1/2tsBrown sugar**
2slGinger; minced
2tsCornstarch**
1/2tsSalt
1lbBroccoli; chopped
1/4cWater
2tsRice wine***
2tsSesame oil
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