Beef and Broccoli
Yield: | 4 Servings |
Categories: | Chinese, Main Dishes, Beef, Vegetables |
DAVE SAWYER RJHV41A | ||
1/2 | ts | Brown sugar*** |
1 | BONELESS BEEF* | |
1 | ts | Cornstarch; dissolved in *** |
1 | tb | Oyster sauce** |
2 | tb | Water*** |
2 | ts | Rice wine** |
3 | tb | Peanut oil |
1/2 | ts | Brown sugar** |
2 | sl | Ginger; minced |
2 | ts | Cornstarch** |
1/2 | ts | Salt |
1 | lb | Broccoli; chopped |
1/4 | c | Water |
2 | ts | Rice wine*** |
2 | ts | Sesame oil |
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