Beef and Potato Curry
Yield: | 4 Servings |
Categories: | Spicy, Curry, Burmese, Beef, Stews |
2 | lb | Boneless beef stew meat |
3/4 | ts | Salt |
1 | ts | Tumeric |
1/2 | c | Veg oil |
2 | Yellow onions,finely chopped | |
5 | cl | Garlic, minced |
1 | ts | Minced fresh ginger |
1/4 | c | Cumin |
1 | tb | Coriander |
1 | tb | Paprika |
1 | ts | Cayenne |
1 | ts | Cardamon |
1 | tb | Chopped fresh Cilantro |
4 | md | Potatoes, peeled, quartered |
5 | c | Water |
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