Beef Bourguinon
Yield: | 1 Servings |
Categories: | Meats, Casseroles |
FROM: YNNUF@YETTI.AMIGANS.GE | ||
SOURCE: CROCKPOT COOKING FRO | ||
INGREDIENTS | ||
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4 | lb | Lean beef cubed |
1 | - 1 1/2 cups red wine | |
1/3 | c | Oil |
1 | ts | Thyme |
1 | ts | Black pepper |
8 | sl | Bacon, diced |
2 | Cloves garlic crushed | |
1 | Onion diced | |
1 | lb | Mushrooms sliced |
1/3 | c | Flour |
INSTRUCTIONS | ||
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