Beef Brisket in Beer

Yield: 11 Servings
Categories: Meats, Beef
4lbBeef brisket
1/2tsPepper
1cSliced onion, rings separate
1/2cChili sauce
3tbBrown sugar
2Cloves garlic, crushed
12ozBeer
2 1/2tbFlour
1/2c+2T water
Black pepper
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