Beef with Dry Spice Rub
Yield: | 6 Servings |
Categories: | Beef |
3 | tb | Firmly packed brown sugar |
1 | tb | Black peppercorns |
1 | tb | Yellow mustard seeds |
1 | tb | Whole coriander seeds |
4 | Cloves garlic | |
2 | lb | Beef top round steak or London Broil; 1/2 inch thick |
Vegetable or olive oil | ||
Salt |
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