Beef W/mushrooms,onion,ginger

Yield: 4 Servings
Categories: Meat
2tbOil
3cOnions; cut lengthwise
2tbOil
1lbLean beef; ground or cut in fine strips
1cn(3-oz) mushrooms; drained
2tbShredded fresh ginger
4tbSoy sauce
2tbCornstarch
1cMushroom juice (juice from can plus water)
1Beef boullion cube
Hot cooked rice or noodles
Advertisement