Bejing Chicken
| Yield: | 4 Servings |
| Categories: | Main Dishes, Poultry |
| 3 | lb | Frying chicken pieces |
| 1/2 | c | Kikkoman Teriyaki Sauce |
| 1 | tb | Dry sherry |
| 2 | ts | Minced fresh ginger root |
| 1/2 | ts | Fennel seed, crushed |
| 1/2 | ts | Grated orange peel |
| 1/2 | ts | Honey |
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| Yield: | 4 Servings |
| Categories: | Main Dishes, Poultry |
| 3 | lb | Frying chicken pieces |
| 1/2 | c | Kikkoman Teriyaki Sauce |
| 1 | tb | Dry sherry |
| 2 | ts | Minced fresh ginger root |
| 1/2 | ts | Fennel seed, crushed |
| 1/2 | ts | Grated orange peel |
| 1/2 | ts | Honey |