Bema's Chicken and Rice Casserole
| Yield: | 4 Servings |
| Categories: | Casseroles |
| 6 | Split chicken breasts; rolled in poultry seasoning | |
| 1/2 | lb | Margarine |
| 1 | c | Chopped green pepper |
| 1 | c | Chopped onion |
| 4 | c | Chicken broth (2 cans college inn) |
| 1 | c | Rice (Uncle Ben's wild and long rice works) |
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