Best "Texas" Chili - Weight Watchers Favorite
Yield: | 8 Servings |
Categories: | Legume, Chili, Tomato |
Shared by Dorothy Hair 6/94 | ||
4 | ts | Oil, olive |
2 | c | Onions; chopped |
1 | c | Celery; finely chopped |
3 | Garlic cloves | |
1 | lb | Beef, ground, lean; broiled |
2 | c | Tomatoes, plum Italian (canned, reserve liquid) chopped |
2 | c | Tomato sauce |
12 | oz | Beans, Kidney red cooked and drained |
12 | oz | Beans, Pinto cooked |
2 | tb | Sugar, granulated |
3 | Bay leaves | |
3 | Allspice, whole | |
1 | tb | Chili Powder |
1 | ts | Oregano, dried |
1/2 | ts | Pepper, black freshly ground |
1/4 | ts | Cumin, ground |
1/4 | ts | Pepper, red ground |
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