Big Cabin Salsa

Yield:	2 Quarts
Categories:	Mexican, Sauces

1	cn	Salsa tomatoes with chipotle
1	cn	Diced tomatoes & green chile
1	tb	Cumin
1	cn	16 oz tomato sauce
1	c	Diced onion
1	c	Diced celery
2	tb	Sugar
1	ts	Beau monde (or salt)
		Garlic pepper to taste
3	ts	Jalapenos, canned, chopped