Billy Bob's Texas Chili
Yield: | 24 Servings |
Categories: | Meat |
10 | lb | Chili ground meat (coarse) |
1 | c | Chili powder (hot) |
1 | c | Chili powder (mild) |
3/4 | c | Paprika |
1/2 | c | Comino (cumin) |
1/4 | c | Garlic powder |
1/4 | c | Salt |
1/8 | c | Crushed red chili |
1 | lb | Suet |
3 | qt | Water |
1/4 | c | Sugar (twenty min before pullin' it off the fire) |
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