Bittersweet Chocolate Coated Truffles
| Yield: | 12 Servings |
| Categories: | Candies, Chocolate, Christmas |
| Basic Truffle Recipe: | ||
| 4 | oz | Ghirardelli Bittersweet Chocolate |
| 2 | tb | Butter, cut up |
| 2 | tb | Heavy whipping cream |
| 1 1/2 | tb | Liqueur (to 2 Tbsp) |
| Chocolate Coating for Truffles: | ||
| 4 | oz | Ghirardelli Bittersweet Chocolate |
| 2 | ts | Peanut, almond, or walnut oil |
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