Black-Eyed Peas #1
| Yield: | 8 Servings |
| Categories: | Vegetables |
| 1 | lb | Black-eyed peas (overnight soak optional) |
| 6 | sl | Bacon; -or- |
| 1 | lb | Smoked sausage; sliced and browned |
| 2 | Fresh jalapenos; seeded and diced | |
| 1 | md | Onion; chopped |
| 1 | Bell pepper; chopped | |
| 2 | Ribs celery; chopped | |
| 2 | qt | Water |
| Creole seasoning blend to taste | ||
| Salt and black pepper to taste |
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