Black Bean and Rice Burritos
Yield: | 6 Servings |
Categories: | Rice, Mexican, Vegetables |
1 | c | Rice brown uncooked |
15 | oz | Black beans canned |
12 | Tortilla flour, 6" dia. | |
1 | tb | Garlic clove minced |
1 | md | Tomato raw |
1/2 | c | Onion chopped |
2 | ts | Chili powder |
1/2 | c | Salsa |
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