Black Chili Paste - Nam Prik Pow
Yield: | 1 Servings |
Categories: | Condiments, Thai |
Syd Bigger | ||
1 | c | Oil For Deep-Frying |
4 | oz | Dried Green Jalapeno Peppers |
1 | c | Chopped Shallots |
1 | c | Chopped Garlic |
8 | oz | Dried Shrimp |
2 | tb | Shrimp Paste |
1/3 | c | Fish Sauce (Nam Pla) |
1/4 | c | Sugar |
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