Black Forest Cherry Cake #3
Yield: | 8 Servings |
Categories: | Cakes |
6 | Eggs | |
1 | c | Sugar |
1 | ts | Vanilla |
4 | Squares baking chocolate; melted | |
1 | c | Sifted flour |
SYRUP | ||
1/4 | c | Sugar |
1/3 | c | Water |
2 | tb | Kirsch |
FILLING | ||
1 1/2 | c | Powdered sugar |
1/3 | c | Unsalted butter |
1 | Egg yolk | |
2 | tb | Kirsch |
TOPPING | ||
2 | c | Drained canned sour cherries |
2 | tb | Powdered sugar |
1 | c | Heavy cream; whipped |
8 | oz | Semisweet chocolate bar |
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