Black Walnut Butterscotch Rolls

Yield:	1 Servings
Categories:	Rolls, Breads

2		Yeast cakes
2	c	Milk; scalded
1/2	c	Sugar
2	ts	Salt
2		Eggs
7	c	Flour; sifted before measur ing
6	tb	Shortening; softened - part butter for flavor