Blacksmith Pie
Yield: | 10 Servings |
Categories: | Pies, Desserts |
10 | 0z fudge cookies * | |
10 | oz | Graham crackers |
16 | tb | Butter at room temp |
1/4 | c | Cornstarch |
1 | c | Sugar plus 3 TBS |
1/2 | ts | Vanilla extract |
1 1/2 | c | Half and half(or 1 cup cream and; 1/2 cup milk) |
2 | Egg yolks | |
1 | Egg | |
1/2 | c | Semisweet chocolate chips |
1 1/2 | c | Heavy cream |
4 | Egg whites** |
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