Blondie Crust

Yield:	1 Servings
Categories:	Brownies, Desserts

1/3	c	Butter or margarine
2	c	Chocolate chips; (white or dark)
1 3/4	c	Flour, all-purpose
1/4	ts	Baking powder
1/2	ts	Baking soda
1/2	c	Sugar
1/2	c	Sugar, brown
1	tb	Vanilla extract
1/2	ts	Orange extract
1		Egg
1/3	c	Sweetened condensed milk