Blueberry-Pineapple Salad

Yield:	10 Servings
Categories:	Jello, Fruits

1	lg	Black cherry gelatin
1	cn	Crushed pineapple; drain and reserve juice
15	oz	Blueberries
		Topping
8	oz	Cream cheese; softened
1	ts	Milk
1/4	c	Sugar
1	c	Sour cream