Blueberry Cream Cheese Muffins

Yield:	12 Servings
Categories:	Breakfast, Cakes, Food

2	c	Cake flour
3/4	c	Sugar
1 1/2	ts	Baking powder
1/2	ts	Baking soda
1	pn	Salt
3	oz	Cream cheese -- cubed
2	ts	Lemon juice
2	ts	Vanilla extract
2		Whole eggs
4	tb	Hot melted butter --
160		180F
1/2	c	Milk
1	c	Blueberries

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