Blueberry Scones--Low Fat

Yield:	8 Servings
Categories:	Low-Fat, Fruits, Breads

2	c	Flour
1/2	ts	Salt
2	ts	Baking powder
1/4	ts	Baking soda
1/3	c	Cottage cheese; lowfat
1	c	Fresh blueberries
2/3	c	Buttermilk
1/4	c	Sugar

Advertisement