Booneville Butterscotch Pie
| Yield: | 8 Servings |
| Categories: | Pastries |
| 3 | tb | Butter; * see note |
| 2 | c | Packed brown sugar |
| 2 | c | Milk |
| 3 | Eggs | |
| 1/4 | c | All-purpose flour |
| 1/2 | ts | Salt |
| 1 1/3 | ts | Vanilla extract |
| 1 | 9 inch pie crust; baked | |
| 3 | tb | Sugar |
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| Yield: | 8 Servings |
| Categories: | Pastries |
| 3 | tb | Butter; * see note |
| 2 | c | Packed brown sugar |
| 2 | c | Milk |
| 3 | Eggs | |
| 1/4 | c | All-purpose flour |
| 1/2 | ts | Salt |
| 1 1/3 | ts | Vanilla extract |
| 1 | 9 inch pie crust; baked | |
| 3 | tb | Sugar |