Botvinia <cold, Green Vegetable Soup W/ Fish>
Yield: | 8 Servings |
Categories: | Seafood, Ethnic, Russian, Soups |
1 | Cucumber large, peeled, halved,seeded, & diced | |
1 1/2 | lb | Spinach leaves fresh, washed |
6 | tb | Frsh lemon juice |
1 1/2 | lb | Sorrel leaves, fresh |
3 | tb | Horseradish root, fresh Grated |
1 | ts | Salt |
3/4 | ts | Sugar |
1/2 | lb | Crab meat |
1 1/2 | lb | Poached sturgeon, in 1" pcs. or - |
1 1/2 | lb | Poached whitefish in 1" pcs. |
1 | c | Scallions sliced |
1/4 | c | Onion chopped |
1 | Garlic clove minced | |
2 | oz | Vodka |
1 1/2 | qt | Beer or - |
1 1/2 | qt | Kvas <see attached recipe> |
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