calendar_month
shopping_cart
menu_book
search
Bourbon Sauce for Bread Pudding Souffle
Yield:
1 Recipe
Categories:
Sauces
,
Desserts
WALDINE VAN GEFFEN VGHC42A
1
c
Sugar
1
c
Heavy cream
1
ds
Cinnamon
1
tb
Unsalted butter
1/2
ts
Corn starch
1
tb
Bourbon
1/4
c
Additional water
Advertisement