Braised Leeks and Green Beans

Yield: 8 Servings
Categories: Vegetables, Low-Fat, Side dishes
1/2cSherry
1tsOlive oil
5cLeeks, well washed
1cWild mushrooms, sliced
2cGreen beans, cut into
DIVIDER-- 1/3" lengths
1tsOrange juice
1/2tsOrange peel, grated
1tbCider vinegar
Salt & pepper
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