Bread Stuffing or Dressing
Yield: | 4 Servings |
Categories: | Dressings, Diabetic |
4 | c | Dry bread cubes;(3 slices) |
1 | Onion; chopped | |
1 | Garlic clove;(1/2 tsp pwdr) | |
1/4 | ts | Black pepper; |
1/4 | ts | Dried marjoram;(or oregano) |
1 | c | Celery;chopped (3 stalks) |
2 | tb | Parsley leaves;or 2 tsp dry |
1 | c | Hot water or turkey broth; |
3/4 | ts | Ground sage; |
1/2 | ts | Dried thyme;or 1/4 tsp |
1/8 | ts | Basil;optional |
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