Breakfast Sausage Bread

Yield:	1 Servings
Categories:	Breakfast, Pork

		TASTE OF HOME
2		Frozen white bread dough; thawed
1/2	lb	Mild pork sausage
1/2	lb	Hot pork sausage
1 1/2	c	Diced fresh mushrooms
1/2	c	Onion; chopped
3		Eggs
2 1/2	c	Mozzarella cheese; shredded
1	ts	Dried basil; parsley flakes
1	ts	Garlic powder