Brie with Roasted Garlic

Yield: 16 Servings
Categories: Appetizers, Cheese
2Whole garlic bulbs
1/4cOlive oil
2lbBrie; wheel
(four 4-1/2 oz tiny wheels); chill well
1/2cOlives (Greek, or ripe); pitted and quartered
4tsFinely chopped fresh parsley
Apple; wedges
Baguette slices
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