Broccoli Quiche or Canapes
Yield: | 6 Servings |
Categories: | Eggs |
6 | sl | Bacon; cooked, crumbled |
4 | Eggs | |
1/2 | pt | Heavy cream |
1 | ts | Salt |
2 | tb | Flour |
1 | c | Cheddar cheese; shredded |
1 1/2 | c | Swiss cheese; shredded |
1/3 | c | Mayonnaise |
1 | pk | Knorr asparagus soup mix*; dry |
1 | bn | Broccoli; cooked, chopped |
1/3 | c | Green onions; including tops, chopped |
1 | Deep dish pie crust; for quiche | |
1 | Pastry for 2 pie crusts; for canapes |
Advertisement