Broiled Flank Steak
Yield: | 4 Servings |
Categories: | Meats |
1 1/2 | lb | Flank steak |
1 | Onion, thinly sliced | |
1 | ts | Grated lemon rind |
1/2 | c | Lemon juice |
2 | tb | Sugar |
2 | tb | Soy sauce |
1/2 | ts | Salt |
1/2 | ts | Dried whole oregano |
1/8 | ts | Coarsely ground pepper |
1 | tb | Butter, melted |
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