Broiled Salmon Teriyaki
| Yield: | 4 Servings |
| Categories: | Fish |
| 1/4 | c | Chicken broth |
| 1/4 | c | Rice wine or dry white |
| 2 | tb | Sugar |
| 2 | tb | Grated ginger root |
| 2 | tb | Low sodium soy sauce |
| 4 | (4-oz) salmon fillets; skinned |
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| Yield: | 4 Servings |
| Categories: | Fish |
| 1/4 | c | Chicken broth |
| 1/4 | c | Rice wine or dry white |
| 2 | tb | Sugar |
| 2 | tb | Grated ginger root |
| 2 | tb | Low sodium soy sauce |
| 4 | (4-oz) salmon fillets; skinned |