Broiled Swordfish and Cucumber Sauce
| Yield: | 6 Servings |
| Categories: | Fish |
| 6 | Steaks 1/2 pound each | |
| Salt; to taste | ||
| Pepper; to taste | ||
| 2 | tb | Anchovy paste |
| 6 | tb | Butter |
| 1 | c | Cucumber |
| 1/2 | c | Ghi |
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| Yield: | 6 Servings |
| Categories: | Fish |
| 6 | Steaks 1/2 pound each | |
| Salt; to taste | ||
| Pepper; to taste | ||
| 2 | tb | Anchovy paste |
| 6 | tb | Butter |
| 1 | c | Cucumber |
| 1/2 | c | Ghi |