"Brown Bag" French Apple Pie
Yield: | 1 Pie |
Categories: | Pies, Desserts |
FOR THE PIE | ||
1 1/2 | c | All-Purpose Flour |
1/2 | ts | Salt |
1/2 | c | Shortening |
5 | tb | ICE Water |
8 | c | Apples [peeled & sliced] |
1/4 | c | Granulated Sugar |
2 | tb | All-Purpose Flour |
1/2 | ts | Nutmeg, Ground |
2 | tb | Lemon Juice |
1 | ts | Cinnamon, Ground |
FOR THE TOPPING | ||
1/2 | c | Granulated Sugar |
1/2 | c | All-Purpose Flour |
1/3 | c | Butter |
1 | lg | Paper Bag |
Vanilla Ice Cream |
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