Brown Lentil Bake with Pineapple
Yield: | 4 Servings |
Categories: | Vegetarian |
2 | tb | Olive Oil |
2 | lg | Onions Finely Chopped |
1 | c | Dried Lentils Cooked & |
Drained | ||
2 | tb | Chopped Parsley |
1 | ts | Herbes DE Provence |
2 | tb | Soy Sauce |
Pepper | ||
1/3 | c | Whole-Wheat Bread Crumbs |
1 | cn | (8-Oz) Pineapple Chunks |
Or Rings |
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