Brown Rice and Chicken Salad
Yield: | 1 Servings |
Categories: | Salads, Poultry, Grains |
1 | pk | (10 ounces) frozen green peas |
3 | c | Cold cooked brown or white rice |
2 | c | Cut-up cooked chicken |
2 | md | Stalks celery sliced (about |
1 | Cup) | |
4 | oz | Process sharp American cheese, cut into cubes (about 1 cup) |
1/3 | c | Sliced pimiento stuffed olives |
1 | sm | Onion, chopped (about 1/4 Cup) |
1 | c | Mayonnaise or salad dressing |
2 | tb | Lemon juice or vinegar |
1/2 | ts | Salt |
1/8 | ts | Pepper |
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