Brown Rice Seafood Salad Supreme
Yield: | 1 Servings |
Categories: | Salads, Fish, Grains |
1/2 | lb | Shrimp, cooked, shelled and deveined |
1/2 | lb | Bay scallops, cooked |
2 | c | Cooked brown rice |
1/2 | c | Red pepper, cut in julienne strips |
1/2 | c | Peas, cooked |
1/4 | c | Sunflower seeds |
1/4 | c | Raisins |
1 | c | Jarlsberg cheese, cut in julienne strips Dressing (Recipe below) Crisp salad greens |
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