Brunch Casserole #1
| Yield: | 8 Servings |
| Categories: | Casseroles |
| 16 | sl | Bread |
| 8 | sl | Canadian bacon or ham |
| 8 | sl | American cheese |
| 1/2 | ts | Salt |
| 1 | ds | Pepper |
| 1/2 | ts | Dry mustard |
| 1/4 | c | Minced onion |
| 1/4 | c | Minced bell pepper |
| 1 | -(up to) | |
| 2 | tb | Worcestershire |
| 3 | c | Milk |
| 1 | ds | Red pepper |
| 1 | Stick butter; melted | |
| 1 | c | Crushed potato chips or corn flakes |
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