Brunswick Stew
Yield: | 4 Servings |
Categories: | Appetizers, Main Dishes, Microwave, Meats |
2 | lb | Broiler-fryer chicken, to |
3 | lb | Broiler-fryer chicken, cut into serving pieces |
2 | c | Water |
6 | Whole peppercorns | |
2 | Bay leaves | |
2 | ts | Salt |
3 | Ripe tomatoes, peeled and cut into 8 wedges each | |
1 | md | Onion, thinly sliced |
10 | oz | Frozen lima beans, thawed |
10 | oz | Whole kernel corn, thawed |
10 | oz | Frozen okra, thawed and sliced into 1/2-inch pieces |
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