Buckwheat Bread
Yield: | 1 Servings |
Categories: | Quick, Breads |
Small Loaf | ||
1/2 | c | Water; +1 Tbsp |
2 | ts | Canola oil |
2 | ts | Unsulphured molasses |
1 | lg | Egg |
2 | c | All-purpose flour; unbleached |
1/4 | c | Buckwheat flour |
3/4 | ts | Salt |
2 | ts | Vital wheat gluten |
1 1/2 | ts | Active dry yeast |
Large Loaf | ||
1 | c | Water |
1 | tb | Canola oil |
1 | tb | Unsulphured molasses |
1 | lg | Egg |
3 | c | All-purpose flour; unbleached |
1/2 | c | Buckwheat flour |
1 1/2 | ts | Salt |
1 | tb | Vital wheat gluten |
2 | ts | Active dry yeast |
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